SALISBURY, Md. — Perdue Farms has announced that it remains focused on the health and safety of its associates, farmers, customers, consumers, communities, and business partners, as well as ensuring the continuity of its supply chain during the global COVID-19 pandemic.
The federal government has deemed food industry workers as mission-critical personnel, which is a huge responsibility that we are committed to fulfilling while keeping our associates safe, Perdue Farms said.
"As the COVID-19 crisis continues to evolve, we've enacted numerous proactive measures to protect our associates during this uncharted time," said Perdue Farms CEO Randy Day. . .
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