Monday, June 1, 2026

CATEGORY

Processing

Mar-Jac’s Georgia operations achieve 3M hours without a lost time accident

GAINESVILLE, Ga. — The Georgia facilities of Mar-Jac Poultry have reached a significant safety achievement recently with its announcement of 3 million man-hours worked...

Poultry industry groups voice support for proposed processing line speed increases

WASHINGTON — Proposals by USDA’s Food Safety and Inspection Service to increase processing line speeds for chicken and turkeys have received comments from poultry...

USDA launches campaign to promote new ‘Product of USA’ label

WASHINGTON — During the recent National Agriculture Day, U.S. Secretary of Agriculture Brooke Rollins announced that the USDA would be launching a national public...

Improving poultry Salmonella control: pre-harvest indicators and diagnostics

INDIANAPOLIS, Ind. — Identifying signs of pre-harvest Salmonella are critical for poultry producers seeking to protect the economic viability of their operation. An outbreak...

Fortifi completes acquisition of Provisur Technologies

THE WOODLANDS, Texas — Fortifi Food Processing Solutions announces that it has completed its acquisition of Provisur Technologies, a provider of further processing solutions...

Packaging Specialties announces $24M expansion in Fayetteville, Ark.

FAYETTEVILLE, Ark. — Packaging Specialties is expanding its manufacturing operations in Fayetteville, Ark., with an investment of more than $24 million. The company plans...

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