NASHVILLE, Tenn. — The Tennessee Poultry Association honored Don Davis and David Tallent at its recent Annual Meeting. Davis was inducted into the 2025...
ATLANTA — The International Production & Processing Expo is accepting applications for the 14th annual IPPE Young Leaders Under 30 Award. This initiative, supported...
BISMARCK, N.D. — After a fairly quiet summer of highly pathogenic avian influenza outbreaks, the North Dakota Department of Agriculture confirms the presence of...
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GAINESVILLE, Ga. — Every industry is looking into how to incorporate artificial intelligence technology into existing business functions, and poultry processing is no exception.
Lanier...
WASHINGTON — U.S. Rep. Brad Finstad (R-Minn.), a member of the House Agriculture Committee, recently introduced the “American Protein Processing Modernization Act.” This act...
WASHINGTON — The U.S. Environmental Protection Agency announces that it will not impose any additional wastewater discharge regulations on poultry, meat processing, and rendering...
LUCERNE VALLEY, Ca — Country Eggs, LLC recently announced the recall of their large brown cage free sunshine yolks for potential Salmonella contamination.
According...
FARMERVILLE, La. — Case Farms and Foster Farms recently reached an agreement to change ownership of Foster Farms’ Farmerville, Louisiana complex. With this transaction,...
SILOAM SPRINGS, Ark. — Cobb-Vantress, LLC, recently announced the recipients of the Cobb Research Initiative (CRI) grants. They selected seven inventive projects to be...
FAYETTEVILLE, Ark. — Researchers have shown that probiotics can protect hatching chicks from bacterial diseases without destroying beneficial microorganisms.
Bacteria such as Escherichia coli, Enterococcus...
