GAINESVILLE, Ga. — It’s no secret that Americans love Buffalo chicken wings, especially for the Super Bowl. The Buffalo chicken wing has become a staple for American households not only for the big game, but for a summer barbecue, a pool party or any patriotic holiday.
Buffalo chicken wings are great served as appetizers or meals, but how did this trend begin?
History
For such an iconic food, Buffalo chicken wings have only been around for about 45 years. According to TIME magazine, chicken wings served this way were dreamed up in 1964 by a woman named Teressa. . .