Wednesday, March 18, 2026

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Poultry Today

Tyson announces partnership with Protix on insect ingredients

SPRINGDALE, Ark. — Tyson Foods Inc. has reached an agreement for a two-fold investment with Protix, a leading global insect ingredients company. The strategic...

USPOULTRY updates Employment Eligibility Verification and I-9 training

TUCKER, Ga. — The U.S. Poultry & Egg Association recently updated its Employment Eligibility Verification and I-9 Training Program. The program was revised to...

Taking a look at Thanksgiving and turkey production for this year

GAINESVILLE, Ga. — Thanksgiving is right around the corner, and Butterball has shared its yearly 2023 “Thanksgiving Outlook” which notes its customer strategies and...

USDA publishes new standards for organic livestock and poultry production

WASHINGTON — U.S. Agriculture Secretary Tom Vilsack recently previewed the Organic Livestock and Poultry Standards (OLPS) final rule. This new rule establishes clear, strong...

Thanksgiving meal prep questions? Jennie-O has the answers

WILLMAR, Minn. — The makers of the Jennie-O® turkey brand has announced that the Jennie-O 1-800-TURKEYS hotline began Nov. 1. From when to thaw your...

Chipotle notes return of annual late night ‘Boorito’ tradition

NEWPORT BEACH, Calif. — Chipotle Mexican Grill has announced the return of “Boorito,” the brand's annual Halloween tradition, with a national $6 digital entrée...

Randy Day installed as NCC’s new chairman

WASHINGTON — The National Chicken Council has installed the four officers that will guide the organization through 2024. The installation took place at NCC’s...

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