FAYETTEVILLE, Ark. — Sami Dridi, a University of Arkansas professor of poultry science, was recognized with the American Feed Industry Association Poultry Nutrition Research Award and the National Chicken Council Broiler Research Award at the 2024 Annual Meeting of the Poultry Science Association in Louisville, Ky.
The Poultry Nutrition Research Award recognizes relevant and industry-focused research in poultry nutrition. Dridi carries out research through the Arkansas Agricultural Experiment Station, the research arm of the U of A System Division of Agriculture.
His current research focuses on defining and understanding the molecular and cellular mechanisms of heat stress responses and metabolic. . .
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