WASHINGTON –  Reaction in the agriculture industry to President Donald Trump’s proposed reciprocal tariffs on foreign goods is mixed.
Some government leaders praised the president’s...
GEORGETOWN, Del. — The Delmarva chicken community raised 613 million chickens, produced 4.6 billion pounds of shelf- and table-ready chicken, and generated $4.8 billion...
WASHINGTON — New streamlining actions designed to provide more efficiency for poultry and pork processing while also sustaining food safety standards was announced March...
TUCKER, Ga. — The Joint Poultry Industry Safety Award Program is now accepting applications from poultry industry facilities that have demonstrated exceptional safety programs....
WASHINGTON — The National Chicken Council’s Board of Directors announces that Harrison Kircher has been named NCC president and CEO, effective on Jan. 1,...
FAYETTEVILLE, Ark. — Sami Dridi, a University of Arkansas professor of poultry science, was recognized with the American Feed Industry Association Poultry Nutrition Research...
