SMITHFIELD, Va. — Smithfield Foods donated 30,000 pounds of protein, enough for 120,000 servings, to the Foodbank of Southeastern Virginia and the Eastern Shore to help fight food insecurity in Hampton Roads during the holidays.
The donation, which included hams, bacon, lunch meat and smoked sausage, is part of Smithfield's Helping Hungry Homes® program.
“Providing for the needs of our food insecure neighbors is a 365-day-a-year job,” said Christopher Tan, president and CEO of the Foodbank of Southeastern Virginia and the Eastern Shore. “Smithfield Foods has always been a generous partner and good neighbor in. . .
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