Thursday, May 23, 2024

Six poultry facilities recognized with Innovation in Safety & Health Awards

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TUCKER, Ga. — The Joint Industry Safety and Health Council recently recognized six poultry facilities with an Innovation in Safety & Health Award. The facilities were recognized for a significant advancement in operational excellence in a safety and/or health innovation.

“It is always encouraging to see companies implementing new and innovative programs to promote safety in their facilities, and we are very pleased to recognize these six companies for their efforts,” said Adrienne Allison, director of Safety & Health Services, Poultry Operations, Tyson Foods, and chair of the Joint Industry Safety and Health Council.

The six facilities receiving the awards. . .

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