RIDGELAND, Miss. — Cal-Maine Foods Inc. announces that its Board of Directors has approved $40 million in new capital projects to further expand the...
GAINESVILLE, GA. — The University of North Georgia has a top-notch and successful collegiate poultry judging team. The team consists of five students, Grant...
FAYETTEVILLE, Ark. — Sami Dridi, a University of Arkansas professor of poultry science, was recognized with the American Feed Industry Association Poultry Nutrition Research...
FAYETTEVILLE, Ark. — As highly pathogenic avian influenza continues to infect more than just birds, scientists and industry professionals want to prevent it from...
WASHINGTON — The Meat Institute selected 24 participants for its 2025 Emerging Leaders Program, which promotes and develops future leaders in the meat and...
ROSE HILL, N.C. — The North Carolina Poultry Federation recently named Cowan Johnson of House of Raeford Farms as its president for 2024-2025. NCPF...
