LIVINGSTON, Calif. — Foster Farms is partnering with food banks to help provide more than 2 million meals to families impacted by the economic consequences of COVID-19. The family-owned company is actively contributing to hunger relief efforts delivering much needed protein to food banks and community organizations on the West Coast, and in Louisiana and Alabama.
“COVID-19 has touched the very fabric of American life,” said Foster Farms’ Vice President of Communications Ira Brill. “As a company, we have always felt a responsibility to support to our communities in times of adversity. Food banks are on front lines. . .
Register or Login to keep reading
Thank you for your interest in accessing the complete content. To continue reading, please register for free. By registering, you'll gain full access to our valuable resources, updates, and insights.
If you already have an account please Log In.
