Special
The Atlanta Community Food Bank recently received $30,000 from the IPPE through its ‘Giving Back to Atlanta’ campaign. On hand for the check presentation were, left to right, Constance Cullman, president & CEO, AFIA; Nath Morris, executive vice president–expo, USPOULTRY; Ben Burgess, corporate relations manager, Atlanta Community Food Bank; and Eric Zito, vice president of membership and exposition services, NAMI. . .
Register or Login to keep reading
Thank you for your interest in accessing the complete content. To continue reading, please register for free. By registering, you'll gain full access to our valuable resources, updates, and insights.
If you already have an account please Log In.
