AUSTIN, Texas — When Vital Farms began as a single-family farm in Austin, Texas, it had one mission in mind: bring more ethical food to the table. During the past 15 years, the company notes that it has remained committed to that mission in partnership with its stakeholder community, which continues to grow. Vital Farms works with more than 300 family farms, crew members in over 30 states, thousands of retail and foodservice customers, and millions of people across the country who cook with its eggs and butter.
“As a mission. . .
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