By Samuel Pardue
Special to Poultry Times
MACON, Ga. — It is often said that farmers are faithful, optimistic people. It takes a special kind of person to put a seed in the ground, help birth a calf or watch a chick hatch from an egg — to knowingly start down the path to turn that small beginning into food and fiber for the world.
(In January) we held our annual Georgia Ag Forecast seminars across the state. This long-running partnership between the University of Georgia College of Agricultural and Environmental Sciences, Georgia Farm Bureau, Farm Credit of Southwest. . .
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