WASHINGTON — Johnsonville Sausage LLC of Sheboygan Falls, Wis., is recalling approximately 48,000 pounds of "Turkey Sausage with Cheddar Cheese" products because they may...
WASHINGTON — USDA has announced its intent to purchase up to $170 million of pork, lamb, chicken and catfish for federal food nutrition assistance programs,...
WASHINGTON — The American Meat Institute Foundation has unveiled the 2012 Recommended Animal Care & Handling Guidelines & Audit Guide, now in its 15th...
WASHINGTON — In separate letters sent Aug. 14, Governor Beverly Perdue (D-N.C.) and Governor Mike Beebe (D-Ark.) officially petitioned the U.S. Environmental Protection Agency...
TUCKER, Ga. — Attendee and exhibitor pre-registration and hotel registration for the 2013 International Production & Processing Expo is now open. Online is the...
McClatchy Newspapers
ATLANTA — McDonald’s is adding bone-in chicken wings to its menu in the Atlanta area, a move that could be big business for...
WASHINGTON — Registration is now open for the American Meat Institute Foundation’s Advanced Listeria monocytogenes Intervention and Control Workshop on Sept. 24-25, at The...
WASHINGTON — Agriculture Deputy Secretary Kathleen Merrigan has announced a 9.6 percent increase in National Farmers Market Directory listings. The USDA's directory, a database published online...
CHAMPAIGN, Ill. — Researchers at Purdue University have determined the amount of metabolizable energy available to young broiler chickens from dried corn distillers grains (DDG)...
