RHEEMS, Pa. — After passing third-party audits of their on-farm operations and protocols, Dutchland Farms has been recertified by American Humane for the 13th...

COLUMBIA, S.C. — Prestage Farms of South Carolina LLC, a division of Prestage Farms, has announced plans to construct a new processing facility in...

CHICAGO — The American Egg Board has named Hema Prado to the newly created role of director of sustainability.

GEORGETOWN, Del. — The Delmarva Chicken Association recently presented awards to those whose advocacy has been crucial to the success of Delmarva’s chicken community.

LOUISVILLE, Ky. — KFC is teaming up with Big Brothers Big Sisters of America (BBBSA) to help newly matched "Bigs" (mentors) and "Littles" (youth) bond over a bucket this summer.

With summer well underway, the Glowlit team will be keeping our newsletters short and to the point over the coming weeks. Instead we’re focusing internally on some exciting changes to be announced toward the end of summer. So stay tuned for updates. In the meantime, we’ll continue providing weekly market updates on our wide range of products.

ATHENS, Ga. — The R. Harold and Patsy Harrison Foundation has pledged $1 million toward the construction of a new Poultry Science Building on the University of Georgia’s Athens campus.

ARLINGTON, Va. — The American Feed Industry Association (AFIA) is accepting nominations for its Liquid Feed Hall of Fame Award through July 30. “Each year,...

“The webinar provided a great opportunity for industry professionals to ask questions and inform themselves on the new standard and updated guidance," said Frank Cruice, senior director of safety and security for Perdue Farms and chairman of the Joint Safety & Health Council. "Understanding the standard and guidance will further enhance successful COVID-19 prevention programs already in place."

The award recognizes exemplary environmental stewardship by family farmers engaged in poultry and egg production.