OAKWOOD, Ga. — Hungry consumers enjoyed Wayne Farms chicken more than ever in 2021, thanks to the carriers and logistics partners who delivered those...
WEST LAFAYETTE, Ind. — Purdue University’s Agricultural and Biological Engineering (ABE) undergraduate program has earned the number one ranking in its category in the...
WASHINGTON — The National Chicken Council on Sept. 15 released its inaugural sustainability report. The report provides a comprehensive overview of U.S. chickens raised...
ARLINGTON, Va. — The Institute for Feed Education and Research (IFEEDER), in conjunction with The Context Network, has launched the first installment of its...
SPRINGDALE, Ark. — Tyson Foods has announced that it would strengthen the benefits it offers its fully vaccinated U.S. frontline team members. Effective Jan....
Cites March ammonia leak that followed January incident
GAINESVILLE, Ga.  — On Jan. 28, 2021, an uncontrolled release of liquid nitrogen at Foundation Food Group,...
TUCKER Ga. — Industry safety professionals recently gathered in Destin, Fla., to discuss the safety challenges facing those involved in poultry production and processing....
