Thursday, March 26, 2026

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Poultry Today

Turkey salad products recalled due to misbranding

WASHINGTON — Mibo Fresh Food of Fort Worth, Texas, is recalling approximately 3,434 pounds of ready-to-eat salad products due to misbranding and undeclared allergens,...

AAAP: Woody breast not linked to infectious pathogens or food safety

JACKSONVILLE, Fla. — Three well-defined, degenerative breast diseases of broiler chickens — woody breast, white striping and deep pectoral myopathy — are not associated...

Cargill turkey brand meets antibiotic use standards

WICHITA, Kan. — Cargill's Shady Brook Farms® brand has become the first line of turkey products to earn the Certified Responsible Antibiotic Use (CRAU)...

AEB hosts Easter egg art sweepstakes

American Egg Board CHICAGO — The average American eats 276 eggs a year, many of which are consumed on the ultimate egg holiday of all...

Grower Tips: Hot weather prep 5 opportunities to maximize airflow & cooling

National Poultry Technology Center Auburn University AUBURN, Ala. — Hot weather is just around the corner and it is time to start thinking about how to...

Misbranding causes small chicken product recall

WASHINGTON — Food Evolution LLC. of Schiller Park, Ill., is recalling approximately 150 pounds of Mediterranean-style chicken cous cous salad products due to misbranding...

Trump orders review of WOTUS rule

WASHINGTON — President Donald Trump has signed an executive order instructing the Environmental Protection Agency and Army Corps of Engineers to review a rule...

Why measuring air speed at bird level may not be advisable

By Michael Czarick & Dr. Brian Fairchild Special to Poultry Times ATHENS, Ga. — Keeping market-age birds cool during hot weather is all about air speed. It’s...

Expert says 2017 bird flu outbreak in U.S. could become much worse

The U.S. recent bird flu outbreak could rival the 2015 outbreak that cost the U.S. 50 million birds. The disease has led to the culling of...

Promoting protein and facing industry challenges in 2017

By David B. Strickland Poultry Times staff dstrickland@poultrytimes.com ATLANTA — Looking at the protein production industries and what is on the horizon, Justin Sherrard, global strategist, animal...

Backyard chickens are equally susceptible to bird flu as commercial flocks

Though commercial chickens are of bigger concern, backyard chicken owners should practice the same biosecurity techniques to protect the birds, according to Extension Veterinarian...

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