By John Starkey
Special to Poultry Times
TUCKER, Ga. — Animal Welfare Issues, regulatory burdens, food safety concerns, animal welfare issues, the need for more young leaders in our industry . . .When you consider the challenges facing our industry, the list of topics can be daunting.
However, our industry has addressed and overcome many similar, formidable challenges throughout the years. So, the question with which we are faced as an association is: Which of these challenges can U.S. Poultry & Egg Association (USPOULTRY) best address through its mission areas?
Research has long been a cornerstone of our efforts. Since the inception. . .
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