SPRINGDALE, Ark. — Tyson Foods Inc. is marking a decade of sustainability progress. The company, which has been measuring its corporate responsibility efforts since 2004, has released its latest sustainability report.
The new online report, at www.tysonsustainability.com, documents the company’s business practices across four key areas: people, planet, profit and products. It received an “A” grade from the Global Reporting Initiative for the second straight year.
“For us, sustainability is about continuous improvement in how we do business,” said Kevin Igli, senior vice president and chief environmental health and safety officer for Tyson Foods. “It involves building responsibility. . .
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