COLLEGE STATION, Texas — Emerging partnerships with the poultry industry have Texas A&M University poised to bolster an already nationally recognized Department of Poultry Science.
Dr. Patrick J. Stover, vice chancellor of Texas A&M AgriLife, dean of the College of Agriculture and Life Sciences and director of Texas A&M AgriLife Research, announced recently that more than $850,000 in financial commitments have been designed to draw faculty and deliver infrastructure improvements to the top poultry department in the nation. Stover also hopes to see this number grow throughout the future as part of the Texas. . .
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