McCormick
Beer Can Chicken: Barbecuing a bird over an open can of ale keeps meat juicy and tender. Coating the skin and cavity with herbs and spices adds even more savory flavor. A perfectly seasoned, moist and tender chicken awaits.
Ingredients
1 whole chicken (about 5 pounds) Serves: 10
1 tablespoon olive oil
1/4 cup McCormick® Grill Mates® Montreal Chicken Seasoning
1 can (12 ounces) beer
Directions
Prep time: 10 minutes; Cook time: 1 hour, 30 minutes.
1. Prepare grill for indirect medium heat (350 degrees F to 375 degrees F). Preheat grill. . .
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