TUCKER, Ga. — The 2014 USPOULTRY Information Systems Seminar will take an in-depth look at emerging technology and project management solutions. Sponsored by U.S....
WASHINGTON — The Environmental Protection Agency's latest greenhouse gas proposal will harm the nation's economy, rural communities and America's farm and ranch families if...
CHAMPAIGN, Ill. — The Validation and Verification Procedures and Guidelines workshop, co-hosted by the American Meat Science Association (AMSA) and the Consortium of Food...
RICHMOND — Virginia Governor Terry McAuliffe has awarded a $10,000 grant to Pittsylvania County to conduct a study focused on attracting an integrated poultry...
WASHINGTON — A group of poultry organizations has submitted comments arguing against the Federal Motor Carrier Safety Administration’s (FMCSA) proposed rule mandating the use...
ROSE HILL, N.C. — House of Raeford Farms, based in Rose Hill, N.C., has announced the opening of a 64,000-square-foot further processing cook plant...
ARLINGTON, Va. — The American Feed Industry Association has honored Philip Olsson with its 2014 Distinguished Service Award for his life-long contributions to the...
