WASHINGTON — Eighteen members of the U.S. House of Representatives has sent a letter to an agriculture committee requesting that work on teh fiscal...
ORLANDO, Fla. — Darden Restaurants recently announced that Simmons Foods, based in Siloam Springs, Ark., was named one of six "William B. Darden Distinguished...
WASHINGTON — The North American Meat Institute Foundation (NAMIF) will offer Center of the Plate (COP) Training®, a three-day course covering the fundamentals of...
WASHINGTON — USDA'S Animal & Plant Health Inspection Service has confirmed the presence of highly pathogenic H5N2 avian influenza (HPAI) in a commercial turkey...
TUCKER, Ga. — Providing safe, affordable and sustainable products from the processing plant to the dinner table is the main objective of plant managers....
WASHINGTON — A proposal to massively expand the Environmental Protection Agency's (EPA) and the U.S. Army Corps of Engineers' (Corps) powers under the federal...
WASHINGTON — Farm Bureau member Jeff VanderWerff explained the value and risks of unmanned aircraft systems (UAS) in agriculture in testimony before a Senate...
WASHINGTON — USDA has announced a proposed rule to limit farm payments to non-farmers, consistent with requirements Congress mandated in the 2014 Farm Bill.
The...
WASHINGTON — The U.S. Food & Drug Administration recently released a draft guidance document that has been under development for many months titled, "Ensuring...
