ATLANTA — Recently, Georgia Agriculture Commissioner Tyler J. Harper announced that Georgia has officially reclaimed its status as a highly pathogenic avian influenza-free state...
WASHINGTON — Broiler production projections into next year are being increased based on strong hatchery numbers and decreased feed costs, the USDA estimates. Stemming...
TUCKER, Ga. — The USPOULTRY Foundation has awarded three more student recruiting grants to University of North Georgia—Gainesville Campus, Cleveland Community College, and the...
RALEIGH, N.C. — After 21 years of commitment to the North Carolina Poultry Federation, Robert Ford will be retiring from his position as executive...
LANSING, Mich. — With highly pathogenic avian influenza outbreaks continuing to see increases through this autumn, Michigan, along with other states, has reported more...
AUBURN, Ala. — When food poisoning strikes people often spend hours wondering what they ate or touched to cause the illness. Fortunately, poultry scientists...
TUCKER, Ga. — The U.S. Poultry & Egg Association’s Foundation is awarding Sam Houston State University in Huntsville, Texas, and Wilkes Community College in...
WASHINGTON — On Nov. 25, U.S. Secretary of Agriculture Brooke Rollins announced that Nevada will be joining the USDA’s State Meat and Poultry Inspection...
