GAINESVILLE, Ga. — Mar-Jac Poultry recently announced the retirement of Richard Green, a respected leader whose long-standing service has played a meaningful role in the company’s growth and operational excellence, the company noted in its announcement. Green officially retired on Dec. 31, concluding a career marked by dedication, professionalism, and deep commitment to the Mar-Jac community, Mar-Jac added.
During his tenure, Green contributed significantly to strengthening production operations, supporting workforce development, and fostering a culture rooted in integrity and teamwork. His leadership and day-to-day presence have made a lasting impact on colleagues across the organization.
“Richard has been a pillar of reliability and expertise within our company,” Phillip Turner, Mar-Jac Poultry Georgia division manager, said. “His commitment to quality, his mentorship, and his steady leadership have shaped our organization in countless positive ways. We are deeply grateful for his service and wish him a retirement filled with joy and well-earned rest.”
“Over the last forty years, Mar-Jac has been a home away from home for me,” Green said. “There have been lots of wonderful memories made and everlasting friendships. I can’t thank everyone enough for allowing me to be a part of such a great company. In my humble opinion, Mar-Jac is by far the best in the industry. God bless you all.”
