WASHINGTON — USDA's Food Safety & Inspection Service has issued a final rule adding the Republic of Korea to the list of countries eligible to export poultry products to the U.S., effective May 27, 2014.
FSIS has reviewed Korea's poultry laws, regulations and inspection system and has determined that they are equivalent to the Poultry Products Inspection Act and the U.S. food safety system for poultry.
Under the final rule, slaughtered poultry or parts or other products processed in certified Korean establishments will be eligible for export to the U.S.
All such products will be subject. . .