Friday, April 19, 2024

IPPE recognizes four Perdue associates as ’30 Under 30′ young leaders

Must read

SALISBURY, Md. — Four Perdue associates were among 30 industry professionals recognized for their leadership qualities by the International Production and Processing Expo (IPPE) as part of its Young Leaders “30 Under 30” program in Atlanta.

Those recognized were:

  • Alexandra Ivonne Ramirez-Irizarry, debone superintendent, Milford, Del. Started as a plant operations intern in June 2015.
  • Bret Bucci, live production planning manager, Salisbury, Md. Started as a flock advisor in April 2017.
  • William Davis, hatchery assistant manager, Halifax, N.C. Started as a flock advisor in February 2017.
  • Tessa Jarvis, food technologist, Salisbury. . .

Register or Login to keep reading

Thank you for your interest in accessing the complete content. To continue reading, please register for free. By registering, you'll gain full access to our valuable resources, updates, and insights.

If you already have an account please Log In.

More articles

Latest article