ATLANTA — Less than six months away, the 2027 International Production & Processing Expo (IPPE) is preparing to bring together more than 32,000+ attendees to experience the latest innovations, technologies and solutions for the poultry, egg, meat and animal food industries.
The 2027 trade show floor has already surpassed 620,000 square feet and secured more than 1,225 exhibitors, with more expected to come.
As the only annual event of its kind serving all four sectors, IPPE offers attendees a unique opportunity to discover what’s next for their businesses. Attendees will experience cutting-edge equipment in action, explore practical solutions to today’s challenges, gain insights from industry experts and build valuable connections across the supply chain. IPPE is where the future comes into focus.
“IPPE continues to be the place where the protein and animal food industries come together to exchange ideas, discover new technologies and solidify relationships that drive businesses forward,” show organizers said. “Whether attendees are looking for innovative products, practical solutions or expert education, they will find it at the 2027 IPPE.”
Scheduled for Jan. 26-28 at the Georgia World Congress Center in Atlanta, Ga., the 2027 IPPE will feature the latest products and technologies, comprehensive education programs addressing today’s most pressing industry topics and numerous networking opportunities designed to connect professionals from around the world.
Show days and hours will be:
- Tuesday, Jan. 26: 10 a.m.–5 p.m.
- Wednesday, Jan. 27: 9 a.m.–5 p.m.
- Thursday, Jan. 28: 9 a.m.–3 p.m.
Attendee registration opens on Oct. 5. For more information about any aspect of IPPE, visit www.ippexpo.org.
