WASHINGTON — Nutriom LLC of Lacey, Wash., is recalling an additional 82,884 pounds of processed egg products that may be contaminated with salmonella, USDA’s Food Safety & Inspection Service has announced. The majority of the product included in this expansion was originally identified in the public health alert issued by the agency on March 26, 2014.
On March 26, 2014, FSIS and the company did not reach agreement pertaining to products subject to expansion of the initial recall. FSIS acted within the scope of its authority and responsibility and issued a public health alert.
As part of the investigation. . .
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