GEORGETOWN, Del. — Rick and Beth Weaver of Sudlersville, Md., have earned Delmarva Chicken Association’s 2024 George (Bud) Malone Environmental Award.
The Weavers, who raise...
AUBURN, Ala. — The average broiler chicken lives 6–8 weeks and spends much of that time indoors, but researchers at Auburn University are investigating...
WASHINGTON — The U.S. commercial turkey industry has faced both significant challenges and remarkable growth this past year. From navigating animal health concerns to...
NEW YORK— Agribusiness giant Cargill is laying off thousands of its employees.
Cargill confirmed that it would be reducing its global workforce by about 5...
MODESTO, Calif. — Every year at the California Poultry Federation Annual Conference and Meeting, held this year in Monterey, Calif., the federation recognizes outstanding...
TUCKER, Ga. — Ornithobacterium rhinotracheale (ORT) infection is a contagious disease of birds that causes respiratory distress, mortality and decreased growth. The severity of...
WASHINGTON — Turkey is the most popular dish during Thanksgiving celebrations, yet there are many inexperienced cooks who will be in the kitchen. The...
WASHINGTON — The National Turkey Federation is sharing helpful tips for Americans purchasing and preparing turkey to be served on the Thanksgiving table. Â
NTF is...
