Friday, October 16, 2026

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The future of ‘cage-free’ egg production hangs in the balance

ARLINGTON, Va. — “Egg prices increase to record high.” “Soaring egg prices force families to get creative for Easter.” “Animal rights activists lay groundwork...

The rendering industry’s commitment to sustainability

TUCKER, Ga. — A critical yet often overlooked aspect of the poultry industry’s commitment to sustainability is the rendering of by-products not consumed by...

Egg prices falling ahead of Easter demand, TAMU expert notes

COLLEGE STATION, Texas — Egg prices have been dropping, and a Texas A&M University AgriLife Extension Service expert believes a continued downward trend should...

Auburn University researchers leading nutrient management study with $1.3 million grant

AUBURN, Ala. — Each year, the Alabama poultry industry produces two fully loaded Nimitz-class aircraft carriers’ worth of poultry litter, or about 3.6 billion...

Six compelling reasons the poultry industry should attend PEAK 2025

MINNEAPOLIS — The poultry industry continues to face significant challenges, including persistent threats like avian influenza and avian metapneumovirus, rising production costs, regulatory pressures...

Resilient through challenges, Delmarva’s chicken community has $4.8B sales year

GEORGETOWN, Del. — The Delmarva chicken community raised 613 million chickens, produced 4.6 billion pounds of shelf- and table-ready chicken, and generated $4.8 billion...

AFBF: Why farmers care so much about trade

WASHINGTON — An important lesson I’ve learned over the years is that success is built on the foundation of strong relationships. We are stronger...

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