WASHINGTON — Registration is now open for the Annual Meat Conference to be held Feb. 21-23 at the Gaylord Opryland Resort & Conference Center in Nashville, Tenn.
The annual conference is sponsored by the North American Meat Institute and the Food Marketing Institute.
Educational sessions will include a variety of ways to explore the latest developments in meat retailing today.
Topics include a regulatory update, technology and the speed of information, consumer trends driving meat innovation, the economy and its impact on business, e-commerce trends and growth, the Millennial shopper, dietary guidelines and consumer consumption trends.
Exhibits will showcase the latest in meat and poultry products and the products and services retailers need to increase their bottom line.
More information and online registration is available at http://meatconference.com/.