WASHINGTON — As Americans plan their menus for Super Bowl Sunday on Feb. 5, the second biggest eating day of the year after Thanksgiving, few items will be more prominent on viewers’ plates than America’s favorite appetizer — chicken wings.
Super Bowl weekend is unquestionably the biggest time of the year for wings. More than 1.25 billion wing portions will be consumed during Super Bowl weekend in 2012, totaling more than 100 million pounds of wings, according to the National Chicken Council’s 2012 Wing Report. If the wings were laid end-to-end they would circle the circumference of. . .
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