WILMINGTON, N.C. — The temperatures inside Port of Wilmington Cold Storage (PWCS) may be below freezing, but the demand for cold storage in North Carolina is red hot. PWCS is a new, 101,000 square foot refrigerated warehouse used to maintain specific temperatures for the storage of perishable goods, such as fruits, vegetables and proteins.
The warehouse is located within the gates at the Port of Wilmington and is not only the first in-port cold storage facility in North Carolina, but one of a select few such facilities in the entire nation, the port noted.
Cold storage facilities allow. . .
Register or Login to keep reading
Thank you for your interest in accessing the complete content. To continue reading, please register for free. By registering, you'll gain full access to our valuable resources, updates, and insights.
If you already have an account please Log In.
