TUCKER, Ga – USPOULTRY and the USPOULTRY Foundation approved $87,124 for a new research grant at Auburn University through the Board Research Initiative program. The research funding was approved by the boards of directors of both organizations, based on recommendations from the Foundation Research Advisory Committee. The committee evaluates research proposals to determine their value to the industry and then makes recommendations to the boards for funding. Committee members are professional specialists from different segments of the poultry and egg industry who represent a variety of disciplines.
The research grant will address the following area of interest. Low Voltage Stunning of Poultry: Objective Verification of Insensibility and Refinement of Low Voltage Electrical Stunning Auburn University (research grant made possible by a gift from Wayne Farms)
The USPOULTRY Board Research Initiative was created by the boards of USPOULTRY and the USPOULTRY Foundation to address current issues facing the poultry industry. The USPOULTRY Board Research Initiative operates alongside the current USPOULTRY research program and augments the great success of the existing program by focusing additional resources toward defined areas of research.
USPOULTRY and its Foundation operate a comprehensive research program incorporating all phases of poultry and egg production and processing. Since the inception of the research program, USPOULTRY has reinvested more than $27 million dollars into the industry in the form of research grants, with the International Poultry Expo as the primary source for the funding. More than 50 universities and federal and state facilities have received grants over the years.