WASHINGTON — Twelve organizations representing farmers and companies who make the vast majority of America’s meat, poultry, and dairy, as well as animal feed and ingredients, have unveiled the Protein PACT for the People, Animals, and Climate of Tomorrow — the first joint initiative of its kind designed to accelerate momentum and verify progress toward global sustainable development goals across all animal protein sectors, the organizations noted.
Alongside the debut of the Protein PACT, the North American Meat Institute released its draft sustainability framework and is soliciting public comments to inform the organization’s efforts to set transparent baselines and measure. . .
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