TUCKER, Ga. — Preventing cumulative trauma injuries, such as carpal tunnel syndrome and tendonitis, is a critical part of every poultry and egg plant safety program. An effective ergonomics program can assist in reducing both the frequency and severity of these types of injuries. The goal of ergonomics is to 'fit the job to the person,' rather than making the person fit the job, to ensure that the work environment is as comfortable and safe for the worker as possible.
"Since the 1980s the poultry industry has worked diligently to reduce workplace injuries including cumulative trauma cases," said Paul Pressley, U. . .
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