TUCKER, Ga. — The 2013 Poultry Processor Workshop will address regulatory updates affecting processing operations and highlight key sustainability efforts in the poultry industry.
Sponsored by U.S. Poultry & Egg Association, the will be held May 15-16, at the Embassy Suites Centennial Olympic Park in Atlanta, Ga.
"Plant managers continue to seek efficient ways to achieve the most productivity from their plants. This year's group of experts will provide the necessary tools to do just that by providing information about sustainability, ways to build a relationship with USDA, information on yield and what it means to the bottom. . .