Monday, April 15, 2024

‘Power of Meat’ report looks at evolving consumer trends

By Elizabeth Bobenhausen Poultry Times staff ebobenhausen@poultrytimes.com

Must read

GAINESVILLE, Ga. — Every year the Meat Institute and FMI, the Food Industry Association release their “Power of Meat” report. This year marks the 19th annual report. The information gives insight into consumer habits and spending.

According to the account, the percentage of people who eat and purchase meat has remained high and steady since 2023. People who eat meat is approximately 80 percent, while the number of purchasers is at. . .

Register or Login to keep reading

Thank you for your interest in accessing the complete content. To continue reading, please register for free. By registering, you'll gain full access to our valuable resources, updates, and insights.

If you already have an account please Log In.

More articles

Latest article