ROSEMEAD, Calif. — Panda Express® is officially bringing back its Hot Orange Chicken to all 2,500-plus restaurants nationwide, for a limited time. Just in time for National Orange Chicken Day on July 15, this fan-favorite's return is sparking a summer sizzle, complemented by an immersive “Orange Chicken Kitchen” experience hitting Panda’s New York City Midtown restaurant from July 15-20, the company announced.
The Original Orange Chicken®, first introduced by Panda in 1987, accounts for one third of all entrées sold at Panda Express with the brand serving up 137 million pounds of the dish last. . .
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