WASHINGTON — U.S. Rep. Brad Finstad (R-Minn.), a member of the House Agriculture Committee, recently introduced the “American Protein Processing Modernization Act.” This act...
WASHINGTON — The U.S. Environmental Protection Agency announces that it will not impose any additional wastewater discharge regulations on poultry, meat processing, and rendering...
LUCERNE VALLEY, Ca — Country Eggs, LLC recently announced the recall of their large brown cage free sunshine yolks for potential Salmonella contamination.
According...
FARMERVILLE, La. — Case Farms and Foster Farms recently reached an agreement to change ownership of Foster Farms’ Farmerville, Louisiana complex. With this transaction,...
SILOAM SPRINGS, Ark. — Cobb-Vantress, LLC, recently announced the recipients of the Cobb Research Initiative (CRI) grants. They selected seven inventive projects to be...
FAYETTEVILLE, Ark. — Researchers have shown that probiotics can protect hatching chicks from bacterial diseases without destroying beneficial microorganisms.
Bacteria such as Escherichia coli, Enterococcus...
SACRAMENTO, Ca. — The Innovate Animal Ag (IAA) recently created the Poultry & Aquaculture Innovation Scholarship to support students looking to take the technology...
DULUTH, Ga. — Veterinary research took center stage at the recent annual Veterinary Scholars Symposium held in Spokane, Wash. Boehringer Ingelheim Animal Health USA...
WASHINGTON — The U.S. Senate recently approved $1 million in expansion funding for the University of Minnesota Veterinary Diagnostics Laboratory in Willmar, Minn., through...
TUCKER, Ga. — The USDA’s Food Safety Inspection Services (FSIS) has declared Salmonella as an adulterant in raw breaded stuffed chicken products that exceed...
