SALISBURY, Md. — Perdue Farms has announced that it remains focused on the health and safety of its associates, farmers, customers, consumers, communities, and...
By Cal Powell
Special to Poultry Times
ATHENS, Ga. — As restaurant owners have moved to food delivery and curbside takeout services in response to coronavirus...
WASHINGTON — The USDA’s Animal and Plant Health Inspection Service (APHIS) has confirmed the presence of highly pathogenic H7N3 avian influenza (HPAI) in a...
AMES, Iowa — Iowa State University dedicated its new Robert T. Hamilton Poultry Teaching and Research Farm, south of Ames on March 5.
The hallmarks...
By Zippy Duvall
Special to Poultry Times
WASHINGTON — Some say these recent weeks (late March, early April) are when the coronavirus outbreak and business closures...
WASHINGTON — From dairy farmers with nowhere to send their milk and cattle ranchers reeling from plummeting beef prices, the impact of the coronavirus...
By David B. Strickland
Poultry Times editor
dstrickland@poultrytimes.com
GAINESVILLE, Ga. — During this unprecedented time of health crisis stemming from the novel coronavirus (COVID-19), the nation’s poultry...
WASHINGTON — On April 3, the National Chicken Council joined a broad group of food industry associations in a letter requesting that Congress support...
