ATLANTA — Alessandro Rocchi, University of Arkansas, was named the Frank Perdue Scholarship Student of the Year during the USPOULTRY Foundation College Student Career...
Photo: Delaware Public Archives
A Bridgeville, Del., chicken farm in the 1920s. The first chicken flock raised for meat, not eggs, was by Ocean View, Del.'s Cecile Steele in 1923.
OAKWOOD, Ohio — In recognition of their professional leadership qualities, four Cooper Farms team members were selected to participate in the 11th Annual “Young...
WASHINGTON — The Meat Industry Hall of Fame inducted the 2022 class of meat industry leaders and philanthropists which includes key leaders of the...
ALEXANDRIA, Va. — The North American Renderers Association has announced that Anna Wilkinson has been named the association’s vice president of communications. Wilkinson will...
Photo by David B. Strickland
To help increase the amount of egg product, and to ease the current egg price situation, the National Chicken Council has sent a petition to the FDA in an effort to ease prior surplus egg policy.
RIDGELAND, Miss. — Cal-Maine Foods Inc. has announced a partnership with Entegrity Energy Partners, an energy services, sustainability, and solar development provider. Given the...
