HAMBURG, Pa. — Joe Jurgielewicz & Son Ltd. introduces its fully-cooked Duck Carnitas to assist chefs of all levels with incorporated rich, traditional Mexican flavors into memorable dining experiences. Perfectly spiced and ready to heat and serve, JJS’ Duck Carnitas feature an exquisite taste that makes patrons crave more and become repeat customers, the company said.
“Our mouth-watering Duck Carnitas are a perfect way for foodies, home cooks, and chefs of all skill levels to spice up any meal,” Joey Jurgielewicz III, director of business development at Joe Jurgielewicz & Son, said. “We continuously work with our. . .
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