TUCKER, Ga. — Sponsored by U.S. Poultry & Egg Association, the Environmental Bootcamp education program will provide an overview of the environmental regulations that commonly affect the poultry, egg and meat processing industries.
The program will also discuss the importance of environmental audits and inspections. The half-day program is scheduled for Thursday, Jan. 29, 2015, and is $50 for all registered International Production & Processing Expo (IPPE) attendees.
The program will include a regulatory overview by Christian Richter, principal, The Policy Group. John Pierson, P.E., research engineer, Georgia Tech Research Institute, will discuss Stormwater NPDES Permitting and SPCC. . .
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