ATLANTA — The topics of egg prices and supply shortages, is no longer like discussing what is the “elephant in the room.” It’s an industry point of discussion that changes and updates daily.
Poultry Times had the opportunity to sit down in an exclusive interview with Emily Metz, president and CEO of the American Egg Board, during the recent International Production & Processing Expo in Atlanta, Ga., to talk about what is happening, as well as the importance of quelling the misinformation about the situation with highly pathogenic avian influenza.
“For us right now, the farmers are in. . .
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