Thursday, May 23, 2024

Gold Creek Foods opens new headquarters in Gainesville, Ga.

By Elizabeth Bobenhausen Poultry Times staff ebobenhausen@poultrytimes.com

Must read

GAINESVILLE, Ga. — Gold Creek Foods is making its mark in the “Poultry Capital of the World” in the former Peach State Bank and Trust building. The ribbon cutting ceremony took place Oct. 6, with remarks from Mark Sosebee, Gold Creek CEO.

The bank’s architecture is iconic in Gainesville, Ga., with its prominent location and distinctive red brick and white columns. The bank has a new, sleek design and will become the headquarters for leadership staff and front office employees for Gold Creek Foods.

Even the drive-through teller and bank vault has been made into an office space. Sosebee. . .

Register or Login to keep reading

Thank you for your interest in accessing the complete content. To continue reading, please register for free. By registering, you'll gain full access to our valuable resources, updates, and insights.

If you already have an account please Log In.

More articles

Latest article