Wednesday, October 21, 2026

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Rabobank: Slower trade growth and ongoing price volatility expected with global poultry market

UTRECHT, Netherlands — According to RaboResearch’s recently published “World Poultry Map,” poultry trade flows have changed significantly since 2018 due to slower market growth,...

Perdue Farms continues support for N.C. Center for Poultry Education’s mission of ag education

PINETOPS, N.C. — Second-generation Perdue Farms poultry farmer Steven Brake is passionate about educating the next generation on where their food comes from and...

Cargill and BinSentry introduce AI-powered tools to optimize Brazil’s animal feed supply chains

KITCHENER, Ontario — Cargill and BinSentry have formalized a partnership to provide artificial intelligence (AI)-powered sensor technology to help Brazilian producers improve efficiency and...

NPFDA elects its new 2025 Board of Directors

ATLANTA — The National Protein and Food Distributors Association Board of Directors recently convened in Atlanta, Ga., to tap officers and welcome newly elected...

Alltech launches Planet of Plenty LLC to advance agricultural storytelling, advocacy and education

LEXINGTON, Ky. — Alltech has launched Planet of Plenty LLC, a new business entity dedicated to science-led storytelling, advocacy and educational initiatives that amplify...

Children’s Healthcare of Atlanta receives checks from Jamesway and USPOULTRY at IPPE

ATLANTA — Children’s Healthcare of Atlanta recently received donations from Jamesway and the U.S. Poultry & Egg Association during the International Poultry Expo, part...

‘What’s Keeping the Feed Industry Up at Night’ addressed industry hot topics

ATLANTA — The American Feed Industry Association hosted a two-hour educational session exploring critical issues that worry feed industry professionals. Held in conjunction with...

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