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IPPE 2025 attendee registration and housing is open

ATLANTA — Attendee registration and general housing for the 2025 International Production & Processing Expo (IPPE) is open. Attendees will experience the world's largest...

Jennie-O partners with The Tonight Show in donating holiday turkeys

WILLMAR, Minn. — The makers of the Jennie-O® turkey brand announces its collaboration with NBC's “The Tonight Show Starring Jimmy Fallon,” with whom they...

Build-A-Bear and KFC unveil a limited-edition collection

ST. LOUIS — Build-A-Bear Workshop has teamed up with KFC® on a new “collaBEARation,” available now. This mashup of comfort plush and comfort food...

IFEEDER’s Lara Moody to serve on USDA Agricultural Air Quality Task Force

ARLINGTON, Va. — The American Feed Industry Association announces that Lara Moody, the Institute for Feed Education and Research’s (IFEEDER) executive director, has been...

University of Tennessee awarded $5.5K USPOULTRY Foundation student recruiting grant

TUCKER, Ga. — The USPOULTRY Foundation awarded a $5,500 student recruiting grant to the University of Tennessee in Knoxville, Tenn. The animal science department...

AMSA and the Meat Institute announce Meat Buyer’s Guide partnership

KEARNEY, Mo. — The American Meat Science Association (AMSA) and the Meat Institute announce a partnership to manage the Meat Buyer’s Guide with editions...

Poultry processing illness and injuries fall below general manufacturing levels for first time

WASHINGTON — The incidence of occupational injuries and illnesses within the poultry sector’s slaughter and processing workforce has fallen below all general industry, manufacturing...

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